CIS-BP Database: Catalog of Inferred Sequence Binding Preferences
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PGUG_04087
(
Meyerozyma guilliermondii
)
Sox
TF Information
Pfam ID
Interpro ID
Gene ID
CIS-BP ID
Sequence source
Animal TF db
PF00505 (HMG_box)
IPR000910
PGUG_04087
T331876_2.00
Ensembl (2018-Dec-8)
Link out
Directly determined binding motifs
Name/Motif ID
Species
Forward
Reverse
Type/Study/Study ID
SR
Score
DBD
Identity
No direct experiments
Motifs from related TFs
Name/Motif ID
Species
Forward
Reverse
Type/Study/Study ID
SR
Score
DBD
Identity
orf19.6645
M11339_2.00
Candida albicans
Transfac license required
Transfac license required
Transfac
Matys et al.(2006)
F$HMO1CA_01
0.427
0.435
For this family, TFs with SR scores >
0.415
will likely have a similar motif
DNA Binding Domains
Protein ID
Domain
From
To
Sequence
EDK39989
Sox
160
233
PKKPLTIYFAFSFHTRETIREERKKNNEPPLSAVEMNELVKERWNSISAEEKSQWQKKYQNELKEYQKAKEAYQ
Links
Other
Sox
family TFs
Other
Meyerozyma guilliermondii
TFs
19 Related TFs
Name
Species
Gene ID
Motif Evidence
SR
Score
Action
PGUG_04087
Candida guilliermondii
PGUG_04087
I
0.741
SPAPADRAFT_49202
Spathaspora passalidarum
SPAPADRAFT_49202
I
0.608
PICST_66957
Scheffersomyces stipitis
PICST_66957
I
0.605
estExt_fgenesh1_pg.C_chr_2.10534
Pichia stipitis
estExt_fgenesh1_pg.C_chr_2.10534
I
0.605
CANTEDRAFT_115813
Candida tenuis
CANTEDRAFT_115813
N
0.575
DEHA2G23694g
Debaryomyces hansenii
DEHA2G23694g
N
0.483
GNLVRS01_PISO0I16552g
Millerozyma farinosa
GNLVRS01_PISO0I16552g
N
0.476
GNLVRS01_PISO0J18313g
Millerozyma farinosa
GNLVRS01_PISO0J18313g
N
0.476
CLUG_02468
Candida lusitaniae
CLUG_02468
N
0.461
CLUG_02468
Clavispora lusitaniae
CLUG_02468
N
0.461
CPAG_04110
Candida parapsilosis
CPAG_04110
I
0.449
CTRG_00596
Candida tropicalis
CTRG_00596
I
0.445
CORT_0D04800
Candida orthopsilosis
CORT_0D04800
I
0.443
LELG_03232
Lodderomyces elongisporus
LELG_03232
N
0.428
CaO19.13966
Candida albicans
CaO19.13966
I
0.427
CaO19.6645
Candida albicans
CaO19.6645
I
0.427
CD36_31040
Candida dubliniensis
CD36_31040
I
0.427
orf19.6645
Candida albicans
orf19.6645
D
0.427
G210_0850
Candida maltosa
G210_0850
I
0.425